delicata squash
delicata squash Lexical Profile
• noun
A specific variety of winter squash (Cucurbita pepo) characterized by its cylindrical shape, pale yellow or cream-colored skin with distinct green stripes, and sweet, orange-yellow flesh.
"For an easy autumn side dish, the chef roasted half-moons of delicata squash tossed with olive oil and sage until the edges were deeply caramelized."
Word Nuance & Usage
Unlike most other varieties of winter squash, the delicata squash possesses a very thin rind that is entirely edible when cooked, eliminating the typical need for peeling.
• Nearby Words
Word Origin & Etymology
The name 'delicata' comes from Italian, meaning 'delicate', referencing its unusually tender skin. 'Squash' is derived from the Narragansett Native American word 'askutasquash', meaning 'eaten raw or uncooked'.
Usage Trend
Historical frequency of usage in published text.